Are you suffering from the spoil of juices on repeat? The answer’ it depends’ might not be according to your expectations; however, storage is always defined by the type of juice. It’s time to get to know how long does fresh juice lasts, and thus you will be able to save your juice.
Various factors affect the shelf life of the juice. Here are some given below
- Type of Juicer used
- Fruits and vegetables used
- Oxidation level
- Storage method
If we analyze it averagely, then it lasts for about 24-72 hours. However, it also depends upon the way of making it. Usually, people rely on two methods, including masticating juicer or centrifugal juicer, for squeezing the juice. Therefore, for your ease, here are the two categories to provide a more precise idea.
|How long does juice last?||24 hours||48 hours(Masticating) 72 hours (Triturating)||24 hours|
|Should you store it?||No||Yes||Never|
|Reason for not keeping the juice||High-level oxidation can destroy the nutritional value. Therefore, there is no use in storing it.||Yes, you can store the juices with no stress regarding the damage of nutrients.||Blenders use fast-spinning, then the rest of juicing machines. Therefore, the oxidation and heat build-ups are higher. Hence, it is best to consume the juice as early as possible.|
Usually, such kind of juicer uses centrifugal force for separating the juice of pulp. The speed ranges between 3000 to 15000 RPM. It comes on the top when you want to enjoy a quick shot of juice. However, it goes through a lot of heat build-up and oxidation. It ruins the nutritional value. Usually, the juice from the Centrifugal Juicer lasts about 24 hours.
No juicer can compare the Masticating juicer in the matter of preserving nutrition. You will get a high yield of juice without any pulp and bitter taste. Indeed, the flavor will be incredible, and nutrient-rich juice will refresh your body.
As the juicer uses slow spinning, the oxidation will below. Hence, there will be no heat build-up and no foaming. The speed of masticating juicer ranges between 80-120 rpm. The juice quality will be a lot better than the rest of the juicers.
Centrifugal Juicers are fast, but blenders stand above in the line in speed manners. The speed of blenders is more than masticating and centrifugal juicer. It spins by using the rate 6000-35000 rpm. You will be surprised to know that even the cheapest blender ranges between 5000 and 6000.
The downside is the maximum heat build-up and oxidation in the juices. In my opinion, blender and centrifugal juicer are meant for the commitment with no time. Therefore, they don’t last for more than 24 hours. You can even store it for 48 hours, but it will be useless. All the nutrients will be gone.
Fruits and vegetables
Apart from the kinds of juicers, the duration of storage also depends upon the type of produce. Some fruits tend to be spoil quickly. For example, celery juice is only capable of storing for 24 hours. In another case, the navel oranges consist of lemon. It means you can’t save it for 72 hours in the fridge.
Make sure to use only organic fruits and vegetables. They tend to provide the maximum nutrients.
Let me get you familiar with it before diving into the depth. The juicers or blenders release the heat that reduces the nutrient level. After exposing the juice to the air, the components, including amino acids, react with oxygen, resulting in discoloration.
But what are those factors that can cause oxidation? Once we get to know them, then we can eliminate the issue.
The last but significant factor to consider is the storage method. By following a couple of steps, you can make the juice worth storing.
Use the Airtight Containers
When it comes to the storage container, you can go for a variety of choices.
- Stainless steel containers
- Mason Jars
- Plastic/glass bottles
- Insulated thermal container
Whatever the Container you chose, ensure to consider the following steps
- Before putting the juice directly in the container, you needed to dry it out a few hours ago. It will protect the container from bacteria.
- Another is using a vacuum sealer to remove all oxygen out of the juice. There will be no chance of oxidation in the absence of air.
Using the Cold temperature
This is the last option to consider. Don’t try it unless it isn’t vital. Every refrigerator has enough capability to store the juice for about 5-6 days. You can keep the liquid at a cold temperature ( 35⁰F-38⁰F). One thing to remember is that it will lose its nutritional value after some time.
FAQ’s Regarding Fresh Juice storage
Don’t forget to ask the reason behind storing the juice when someone inquires how long fresh juice lasts. There is no point in keeping the liquid for a longer duration as the loss of nutrients will destroy the purpose.
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